Thekua is a cherished traditional sweet from Bihar, India, often prepared during festivals like Chhath Puja. Our Authentic Desi Ghee Thekua brings this cultural delicacy to your table, combining the wholesome goodness of wheat flour, the rich sweetness of jaggery/brown sugar, and the aromatic flavour of pure Desi ghee.
Key Features:
- Traditional Recipe: Handcrafted using time-honoured methods to deliver an authentic taste experience.
- Natural Sweetness: Sweetened with jaggery, offering a healthier alternative to refined sugar.
- Wholesome Ingredients: Made with premium wheat flour and pure desi ghee for a rich, satisfying flavour.
- Cultural Delight: A staple in Bihari households, perfect for festive occasions or as an everyday treat.
Health Benefits:
- Nutrient-Rich: Wheat flour provides essential nutrients like vitamins B1, B3, and E, along with minerals such as calcium and phosphorus, contributing to overall health.
- Digestive Aid: The fibre content in wheat flour supports healthy digestion and helps prevent constipation.
- Natural Detoxification: Jaggery acts as a detoxifying agent, cleansing the liver and improving digestion.
- Instant Energy: The combination of carbohydrates from wheat flour and jaggery provides a quick energy boost, making it an excellent snack for combating fatigue.
Storage Instructions: To maintain freshness and crunchiness, store the Thekua in an airtight container in a cool, dry place, away from direct sunlight.
Shelf Life: Best consumed within 30 days from the date of manufacture.
Indulge in the rich heritage and delightful taste of our authentic desi ghee thekua—a perfect blend of tradition, health, and flavour.
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